Vegetarians have lower blood pressure than non-vegetariansOpinion

"It could be that some nutrients in the vegetarian diet may have hypotensive effects but in modest amounts when added as single nutrients. Perhaps combinations of nutrients may be needed to produce enough of a BP-lowering effect to be detected in dietary intervention studies or perhaps longer-term studies will be needed. However, the low BPs of vegetarians are so striking that efforts must be expended to determine why they occur."

Created by: netizer, last updated by: netizer

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